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December 14, 2011
hipster food
thank the FSM for hipster food. no, really. since monday, i've eaten:
every day breakfast: home roasted coffee (i was a home roaster before it was mainstream)
M lunch: artisan smoked pulled pork sangwich at The Ravioli House in San Mateo
M dinner: pork buns from the artists formerly known as Chairman Bao, the food truck. i declared at the time and maintain that the large pork bun I had that night was the best food I've ever eaten.
T lunch: hipster belgian beer and hipster pastrami steak with fries at the Refuge in San Carlos. it is called The Refuge because it's a refuge on the peninsula for hipsters who are too hip to live in the city.
T dinner: hipster kathi roll indian food from curry up now, where the hipsters know my wife by name. then off to rock climb with hipsters.
W lunch: hipster artisan pizza followed by hipster cannoli.
W dinner will break the trend.
thank the FSM for hipsters or i'd be forced to eat el torito for lunch and mcDonalds for dinner, every day.
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