diy

was at the grocery with W last night. saw some "banana chips". i like banana chips. i even have some at home, but they're covered in canola oil and taste gross.

the banana chips at the store were > $5 for 2.5 oz. "Fuck that!" I eloquently exclaimed, "I'll make my own damned banana chips". So I loaded up my basket with 15 or so bananas and when we got home, the two of us sliced up the bananas, causing me much Freudian distress.

They're continuing their drying right now. It's my first time dehydrating bananas (I've done mostly just meat-jerky in the dehydrator). I'm guessing they won't look as nice as the store-bought chips, but they sure as shit won't cost five bucks an ounce.

okay, once you factor in labor and electricty, they'll probably be 10 bucks on the half ounce, but you know what i mean.