monsooned malabar aa

this is why i will never be content with espresso only

it's so damned easy to make a supremely satisfying cup of french pressed monsooned malabar.

and i've barely scratched the surface of the specialty coffee universe. i've got several ethiopians to try, and a yemen, and a mysore and south-american-something on the way this week. yesterday I OD-ed on caffeine so i gotta take things easy. how will i find the time?

bungholio.